Burando Kitchen

Garlic Confit 250g

Name: Garlic Confit 250g
Brand: Burando Kitchen
Price: 10.0 AUD
Availability: InStock

Garlic Confit 250g

$10.00 AUD

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Instant flavour you know you'll love.

Confiting is a French method for covering foods in oil and cooking them at low heat until tender and richly flavored.

Low and slow is the key!
Slow cooking is the heartbeat of making our Garlic Confit. It’s what ensures the garlic is delectably soft, easily spreadable, and bursting with a flavour.

We slowly cook our 100% Australian grown garlic at a low temperature in Australian Olive Oil to produce a soft and velvet like texture and a sweet and mild flavour.

A great staple to have in your fridge.
Perfect for blending through dips, dressings or a simple pasta sauce, these beautiful tender cloves also make a fantastic addition smeared on toast for bruschetta.

Refrigerate after opening.

250g.

INGREDIENTS

Garlic, Olive Oil

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Support local

Local family. Local farm. All natural Australian garlic.

Why choose Burando Downs Garlic?

Family Owned
Burando Downs boutique garlic farm is family owned by Leon and Lois Schroeder who have been growing and supplying garlic to Darling Downs region since 2013.
All Natural
Growing our garlic, we hand tend each and every bulb at all stages of growing. All our garlic is naturally grown without the use of chemicals or pesticides.
Health & Well-being
Garlic offers a wealth of benefits for your overall health. A flavourful and healthy ingredient to have in your kitchen boosting your health and well-being.